This festive Cranberry Orange Cheesecake is so smooth and creamy, decadent filling is so delicious with no baking required. Place the double pans in the oven on a shelf on the bottom third of the oven. Remove springform rim, and top cheesecake with cranberry orange topping just before serving. 12 Nov, 2018 Cranberry Orange Cheesecake Joanne Rappos desserts Cheesecake is an all time favourite dessert. Cranberry Orange Cheesecake - sweet and creamy orange cheesecake baked to perfection, topped with gorgeous cranberry sauce. Let cheesecake set in oven 1 hour. https://www.tasteofhome.com/recipes/cranberry-orange-cheesecake Go ahead and add this cranberry orange cheesecake to your holiday baking list. It is so creamy and delicious … Cool on a wire rack for 10 minutes. Securely wrap foil around pan. But I’ve been hooked on flat crusts lately — easier, and also very pretty! This looks amazing! This is lovely and so nice to see pictures of your mama too! Christmas Cranberry Cheesecake. Here I go again with the mini desserts. Store leftover cheesecake in refrigerator in a covered container. 55g . So if you’re looking for a crowd-pleasing holiday dessert idea, or a use for leftover cranberries, or just a great new cheesecake recipe, you’ve gotta try it! Made with fresh oranges, dried cranberries and a ginger crust, this dessert is perfect to serve at Christmas. Chocolate-Glazed Coconut Almond Cheesecake, Blissful Peanut Butter-Chocolate Cheesecake, 80 Vintage Cookie Recipes Worth Trying Today, Do Not Sell My Personal Information – CA Residents, 2 packages (8 ounces each) cream cheese, softened, 2 cartons (8 ounces each) mascarpone cheese, 1/4 cup chocolate ice cream topping, warmed, Sugared cranberries and orange slices, optional. (Or stir together in a large mixing bowl until combined.) I also used chocolate graham crackers to make chocolate crumbs. The combination of cranberries, chocolate and orange is a winner. or until cranberries soften and release their juices, stirring frequently. I am DEFINITELY going to have to make that! Use a butter knife to swirl the dabs of cranberry filling into the orange cheesecake batter by dragging the knife through the cranberry dabs back and forth careful not to touch the bottom crust. Wash and slice an Orange into 1/8 inch slices, and drain on paper towels. This holiday baked cheesecake can be made ahead of time for easy entertaining. Share on facebook. Perfection! Whip up a batch of cranberry sauce, although only cooking the cranberries until the have just cracked if you want the “whole cranberry” look for the topping. ★☆. This recipe is to die for. But this method is also great, and then you don’t have to worry about the potential of water seeping into the springform pan while cooking. Do not overbeat! She looks like a big sister!!! Next time I make this, I'll use the chocolate topping to see which is best. I do a lot of baking and it gets expensive. PREP: 30 mins. Oh and I am not into black friday either! Heaven! I took it to a luncheon and offered to have each person take a piece home if they wanted. Mix in eggs and remaining 1/2 tsp. This is the perfect. Ohhhh yes. Cover; process until finely ground. (But you can also just leave the bottom of the springform pan attached to the cheesecake!). I will make at two more before the Holidays are over. Taste of Home is America's #1 cooking magazine. If you want a traditional-looking cheesecake, you can press the gingersnap crust up the sides of the pan. In a food processor, combine cookies and chocolate. Add butter. Place the cranberry sauce, cranberries and water in a food processor; cover and process until blended. And all the better with some seriously tasty food to bring us all together. And if you want, slide a knife under the cheesecake crust, and very carefully slide the cheesecake onto your serving dish. Share on pinterest. :). Share on twitter. Orange and Cranberry Swirl Cheesecake. The edges were dark an the inside was liquid. I'll be making this againn, for sure. Try not to over-mix the batter, in order to prevent cracking. This post may contain affiliate links. This looks amazing. Combine the pecans, wafer crumbs, butter and brown sugar. There are a lot of kitchen tools that you can use to help you and with a few tips, this orange cranberry cheesecake will be on your table in no time and its beauty is hard to surpass. This was my first attempt at baking a cheesecake that didn't start out it's life in a box and it came out fantastic! This creamy cheesecake is filled with tangy cranberries and citrus orange flavors on top of a … Oh, and by the way...it tasted like heaven on a plate! CRANBERRY AND ORANGE MINI CHEESECAKES. Carefully run a knife around edge of pan to loosen; cool 1 hour longer. One of the very best cheesecakes I have ever tasted. springform pan on a double thickness of heavy-duty foil (about 18 in. It was not nearly as dense as a traditional cheesecake… just a little too light and airy for my taste. Bake according to directions, then let the cheesecake cool to room temperature. Refrigerate overnight. Add the chilled cranberry puree by dabbing 10 Tablespoons on the top of cheesecake. Mix together the cream cheese, heavy cream and butter until well blended. I found it needed about an extra 15 - 20 minutes cooking time, but well worth it. Add cranberries, cover, and cook for about 5 minutes, or until the cranberries have all just popped. There was just one piece of this delicious cake leftover from our extended family’s Thanksgiving feast yesterday, and I’m pretty sure it has my name written all over it. Jump to Recipe. Definitely a new favorite recipe. SERVES: 10. Advertisement. In a large bowl, beat the cheeses, sugar, cornstarch, orange juice and extract until smooth. Pingback: Cranberry Orange Cheesecake Recipe | Gimme Some Oven | Marcello's Kitchen SecretFoods. Then remove cheesecake from oven, carefully run a knife around the edges of the cake, and then let cool to room temperature. This Cranberry Orange Cheesecake is a showstopper – an orange scented cheesecake is filled with fresh cranberries, then topped with sweet sugared cranberries. Make this particular cheesecake with seasonal cranberries and oranges. Double for this particular recipe. Add eggs, one at a time, beating on low speed after each addition just until blended. A gingersnap crust, orange cheesecake, and cranberry sauce all in one bite. I found a substitute for mascarpone cheese on the internet. Go, Mama, go! All you need for that is a bag of fresh cranberries, water (or you could substitute in some of the fresh orange juice), and sugar. Then top with some more orange zest, and you’re good to go! Then mix up the batter according to the directions, and fold in a bunch of orange zest at the end. Love that she helped you with these photographs!! The dark chocolate cookie crust and ruby-red berries add dramatic flair to the orange-flavor filling. Gently spread over batter in pan; top with remaining batter. Because this cheesecake was awesome. This was a huge hit when I took it to a friend's last night. 300g . I’ll stay at home and enjoy spending the morning in my pjs! This No Bake Sparkling Cranberry Orange Cheesecake is the perfect holiday dessert. Thankfully, the cranberry orange cheesecake was a hit at our family’s Thanksgiving dinner. Bring water and sugar to boil in a medium saucepan over medium-high heat. I just can’t help myself! Use a slotted spoon to transfer the cranberries to the top of your cheesecake, and spread in a somewhat even layer. Pingback: Pina Colada Granola + Nature Box GIVEAWAY » Gimme Some Oven, Wow! Just before serving, top with chocolate topping. square). Bake at 325° for 60-70 minutes or until center is just set and top appears dull. Fold in dried cranberries and juice. Share; Tweet; Pin; Jump to Recipe Print Recipe. Use in place of mascarpone in any recipe. 405g. (One 8 ounce package of cream cheese, 1/4 cup heavy cream and 2 tablespoons of softened butter.) Cranberry Orange Cheesecake is incredibly moist, flavorful, and full of orange and cranberry in every bite! I can't go to any Christmas gathering without this show-stopping dessert in tow. Cook over medium heat, stirring constantly, until mixture comes to a full boil and cranberries begin to pop. Explore Food And Drink Try this recipe. **If you do not feel confident creating a really well-sealed aluminum foil wrapping around the springform pan, then just place a 9×13 baking dish (or any size baking dish) on the rack below the cheesecake in the oven, fill IT full of boiling water, close the oven door and cook according to directions. This festive Instant Pot Cranberry Orange Cheesecake is the perfect dessert for fall and the holidays! The super smooth cheesecake layer is lightly flavored with orange, cranberry, and vanilla, which pairs really, REALLY well with the sophisticated crust. xo. The only thing I changed was that I also baked it an extra 10min or so. This Cranberry Orange Cheesecake is full of flavor, and perfect for the holidays! Cranberry and orange really do make the perfect flavor combination. I baked this keto cranberry orange cheesecake … Then carefully remove the sides of the pan. For the cranberry topping: In a medium saucepan, combine cranberries, 200g caster sugar and 1 tablespoon water. Press mixture firmly into the bottom of a 9-inch springform pan (or up the sides, if desired). How is that your mother?! Cranberry-Orange Cheesecake with Chocolate Crust Cape Cod's cranberry bogs — which supply the crowning glory of countless holiday desserts — … Pour orange cheesecake batter into graham cracker crust. Blending the cranberr ies keeps the cheesecake smooth and creamy like cheesecake should be. There’s something just SO elegant about rows of petite serving cups, layered with a delicious, creamy dessert full of all the right flavors. Diabetic Living Magazine Source: Diabetic Living Magazine Press onto the bottom and 1 in. Cook cranberries, remaining sugar and remaining orange juice in saucepan on medium heat 8 min. Add Greek yogurt and vanilla, and beat for an additional minute, stopping partway to scrape the bottom of the bowl with a spatula. Carnation Light Condensed Milk. It’s really easy to make, and it’s no-bake! Then grab one more orange so that you can sprinkle more zest on top of it all. Pour over the base then cook in the oven for 55 minutes or until there’s a slight wobble but it’s firm at the edges. But I can think of about a million other things I would rather be doing today than waking up at the crack of dawn for “doorbusters”, fighting through crowds, watching people push and shove, standing in line after line, and frankly, buying way too much stuff that I don’t need. You won't be disappointed. For filling, in a large bowl, beat cream cheese, sugar and lemon juice until smooth. Once it’s cool, slide a knife around the side of the cheesecake to loosen it from the pan. 175g . You make this ahead so it has time to completely chill, and set. Peel a piece of orange rind and twist it for an additional garnish, if desired. Instead, today you will find me happily staying inside to enjoy a leisurely breakfast with family I’m visiting, doing some crafting with my mom, driving back to KC to attend one of my favorite services of the year at my church, and of course, eating lots of Thanksgiving leftovers…including this cranberry orange cheesecake! Have you every … Pour half of the batter over crust. I also had to add quite a bit more sugar to the cranberries as it was way too tart me for me, but I guess that is just a matter of personal preference. This is a great recipe, so make sure you keep it handy. Also, totally with you on the Black Friday thing–No thank you! Place springform pan in a large baking pan; add 1 in. The tangy cranberry and sweet cream cheese are a great combination. Please read my disclosure policy. Mix with the crushed biscuits, press into the base of the tin and chill. Place the Spring-form pan back in the freezer, and leave overnight, or 24 hours for best results. Email to a friend. To decorate your cranberry orange cheesecake, toss additional fresh cranberries in sugar and add them on top. Not a crack in sight as it cooled. orange peel until combined. Add corn starch mixture; cook and stir 2 min. Required fields are marked *, Rate this recipe Your photos are stunning, as well. Ended up tossing the whole thing. orange juice until blended. Pingback: Christmas Colour Palette - Cranberry & Saffron | Polka Dot Bride. Set aside until ready to serve. I guess you should never expect a low-fat version of cheesecake to taste just as good, but I was disappointed in the texture of the cake. So pretty!! ★☆ Then refrigerate until firm. Creamy and tangy, it’s … Preheat oven to 350°F. https://www.delish.com/.../a56996/sparkling-cranberry-cheesecake-recipe It’s the perfect dessert for any holiday dinner table! Hope you had a great Thanksgiving!! This cheesecake is gorgeous and I love the photo of it being served! That looks too good for words! Then cooked it in a small sauce pan with a little water and cornstarch to thicken it and make a slurry to spread on top.IThis recipe is absolutely delicious. Look at you and your beautiful Mama. Grind the crackers in a food processor. … This cheesecake is perfect finish to your Christmas dinner! Add eggs; beat on low speed just until combined. Melt the butter in a saucepan over a low heat. Plus, they’re another one of my no-bake recipes. I’m so glad you had a lovely thanksgiving! (Alternately, you can cook the cranberry sauce the classic way until the cranberries are totally mushy and have completely broken down — or use leftover cranberry sauce!) Refrigerate at least 4 hours or overnight. So use a slotted spoon to transfer cranberries to the top of the cheesecake, and sprinkle with the zest of one orange. There’s another name that Americans give this day of the year, that rhymes with Aack Iday. The only thing I did different was that I baked it about 15 minutes longer and next time i would add another 5 min. My favorite thing in life is time spent around the table. CRANBERRY ORANGE CHEESECAKE. Instead of the chocolate topping, I used the whole cranberry sauce, dried cranberry, and a little oJ in a food processor to blend. If desired, garnish with sugared cranberries and orange slices. Cut your cheesecake with a very sharp knife. Sprinkle with fresh cranberries. Add the melted butter and press pulse to combine until clumps form. Set aside. Press cranberry mixture through a food mill into a small bowl; discard pulp and seeds. Fold in dried cranberries and juice. Once the pan reaches room temperature, carefully wrap the outside of the pan in 2 layers of heavy-duty aluminum foil, being sure that there are NO gaps where water could seep through. Reduce oven heat to 325°F. ★☆ STEP 1. To best cut your no-bake cheesecake, release the spring on your springform pan and remove the bottom. But you could also substitute in graham crackers if desired. Thanks for posting! Cranberry-Orange Cheesecake. There will be quite a bit of excess liquid. Using an electric mixer, beat cream cheese on medium speed for 3 minutes until smooth. up the sides of prepared pan. Bring water and sugar to boil in a medium saucepan over medium-high heat. A Terry's chocolate orange cheesecake. can’t wait to try it :) thanks for the recipe!! Full fat soft cheese. Place on a. (**If you are doubtful about this step, read in notes below for an alternative water bath in which the pan does not actually touch water. Also, Rich recently introduced me to the joy that is a gingersnap cheesecake crust…holy moly it was delicious!! I am now the hero of my Bible Study!! ★☆ I think one of the great dessert misconceptions of home cooks is the idea that cheesecake is hard to make when in fact it's actually so very easy. 300g . Love this cheesecake, and so does everyone who tastes it! ★☆ The flavors complement each other, and the cheesecake is so smooth and flavorful, it just melts in your mouth. more about me ». Remove pan from water bath. (The cake should still jiggle ever so slightly.) Set aside. To make the cranberry sauce topping, reduce cranberry sauce, orange juice, and pumpkin pie spice in a small saucepan until thickened. Butter, melted. Cranberry and orange cheesecake The cranberry and orange topping is beautifully zesty and slightly sharp against the creamy sugary. Here’s the how to: The orange cheesecake just calls for all of the ingredients in my favorite “lighter” cheesecake — low-fat cream cheese, Greek yogurt, eggs, sugar, and vanilla. … Print. https://leitesculinaria.com/2930/recipes-cranberry-orange-cheesecake.html Quite Easy. I love cran orange anything, but cheesecake? I must add this recipe to my holiday baking list! The best cheesecake recipe just got another mouthwatering variation. No cracks. Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Your email address will not be published. Caster sugar. Such a pretty mom and daughter duo! Be sure that your cream cheese, yogurt and eggs are all room temperature. Then mix them with butter, and press into your baking dish. Then the topping is classic cranberry sauce, which I recommend making homemade for this (instead of from a can) so that you can get a more whole-berry-ish consistency. This cake looks absolutely perfect! Plus you add in the zest of an entire orange. I must make this for Christmas. Dec 15, 2013 - This holiday dazzler from Big Cedar Lodge in Ridgedale, Missouri, tastes as good as it looks. Pingback: 20 Irresistible Cranberry Orange Recipes | Mom Loves BakingMom Loves Baking, Pingback: Cranberry Orange Soda Bread - Taste Love and Nourish, Pingback: 12 Favorite Autumn Recipes | Blue Mountain Blog, Pingback: 8 festive holiday cheesecake recipes | Cool Mom Eats, Pingback: 16 Delicious Cranberry Recipes - Our Three Peas. … An incredibly smooth and luxurious baked cheesecake with bright notes for the holidays. Not your average low carb cheesecake, this lush keto cranberry orange cheesecake starts with a rich crust, spiced with cardamom and orange zest. So to make the crust, ground up a bunch of gingersnaps. Great pictures and it will be perfect for the holidays, Pingback: Top 10 Outstanding Winter Desserts with Orange Flavor - Top Inspired. 100g . Sound like you had a great Thanksgiving and are ready for an awesome day today too! Not one slice was left. I know, I know. The perfect use for leftover cranberry sauce! This festive cranberry and orange cheesecake is really quick and easy to make. These beauties just happen to be filled with the right flavors of cranberries and orange. I actually prefer lightened up cheesecakes over full-fat ones – I find them more enjoyable since they’re not as heavy. Bake for 10 minutes, then remove and let cool. In addition to helping bake the cheesecake the night before Thanksgiving, she also stood in as a hand model and assistant when I decided to do an impromptu photo shoot right before Thanksgiving dinner so that I could share the recipe on the blog. Using a measuring cup with a flat bottom, press crumb mixture onto the bottom and 3 inches up sides of an 8-inch-diameter springform pan. Remove from heat. Meanwhile, get your orange cheesecake filling ready. —Laura Lufkin, Essex, Massachusetts, Cranberry Orange Cheesecake Recipe photo by Taste of Home. Very carefully use a tea kettle (or large measuring cup) to pour the boiling water in the larger pan to form a water bath around the springform pan, so that it comes up about 1-inch around the springform. This post may contain affiliate links which won’t change your price but will share some commission. or until thickened. Tag @gimmesomeoven on Instagram and hashtag it #gimmesomeoven, Your email address will not be published. Meanwhile, mix corn starch and 1 Tbsp. This Cheesecake is so good, you could eat three pieces in one sitting. The smooth, creamy orange cheesecake with the sweet but tart cranberries is to die for. Save my name, email, and website in this browser for the next time I comment. Digestive biscuits, crushed. this cake looks fantastic! I cooked this an extra half hour and it still wouldn't set. Ah! Swirling in the blended cranberry sauce to this cheesecake recipe makes the finished cake both beautiful and full of flavor. Pour into crust-lined pan. (Which, amazingly, will make your entire kitchen smell like orange for hours!). Pour into crust. When the Orange layer is set, firm, remove the Cranberry Cheesecake from the refrigerator, and pour the Cranberry layer on top of the Orange layer. Also, on the advice of a friend, I let it cool in the oven (off) with the door open a bit for about an hour, then moved it to my cooling rack for a few hours. so the center will set more. 406 shares. In fact, I think I may go grab a bit of those leftovers right now… :). Close the oven door, and bake about 1 hour 30 min, or until center is almost set. Cranberry Orange Cheesecake Recipe | Gimme Some Oven | Marcello's Kitchen SecretFoods, Pina Colada Granola + Nature Box GIVEAWAY » Gimme Some Oven, Top 10 Outstanding Winter Desserts with Orange Flavor - Top Inspired, Christmas Colour Palette - Cranberry & Saffron | Polka Dot Bride, 20 Irresistible Cranberry Orange Recipes | Mom Loves BakingMom Loves Baking, Cranberry Orange Soda Bread - Taste Love and Nourish, 12 Favorite Autumn Recipes | Blue Mountain Blog, 8 festive holiday cheesecake recipes | Cool Mom Eats, 16 Delicious Cranberry Recipes - Our Three Peas. COOK: 0 MINS. **) Place the pan in a large roasting dish (or any pan larger than the springform), and bring a tea kettle or pot of water to boil in preparation for the water bath. and butter. Apr 29, 2014 - Cranberry Orange Cheesecake--remembering this great recipe from the cover of Taste of Home Holiday magazine a few years ago.....my recipe! Juice 2 large lemons. Once it was fully cooled, I moved it to the fridge. Pack frozen (and defrosted) or fresh cranberries. I find that actually submerging the springform pan IN the water helps it to cook more evenly and avoid cracking. Set aside. Use a food processor to combine ground gingersnaps, butter and salt. Beat the cream cheese, eggs, sugar, orange zest, orange essence and salt until smooth. Preheat oven to 350°F. A great dessert option for your next holiday party, these sweet cheesecake bars have an oat crust and a cranberry-orange sauce that's swirled on top and baked right in. It is flavor explosion in every bite. Since the cake keeps well for two days, this is a great make-ahead dessert. Remove from heat and let cool to room temperature. Add cranberries, cover, … of hot water to larger pan. I definitely think gingersnaps make for the best cheesecake base – the flavour works so well with the citrus. Disaster. I made essentially the same thing for dinner last night, except I added Grand Marnier to the cheesecake batter, and I love how piled up your cranberries are. When the topping has been sat on the cheesecake the … :). Pop that baby in the oven to pre-bake for about 10 minutes. I hope you had a wonderful Thanksgiving, Ali! Recipes made with family are the best, aren’t they? Place a greased 9-in. Add the sugar and beat for an additional minute until well blended. Turn oven off, and open oven door slightly. (I popped my berries in the freezer to speed up this process a bit.). Ingredients For the base: 16 hobnobs 120g Unsalted butter For the filling: 200g Philadelphia cream cheese 184ml of double cream 100g Icing sugar 225g Terry's chocolate orange ; Method. cheesecake, cakes, oranges, cranberries cheesecakes, cakes, oranges, cranberries, feedfeed, citrus, sponsored Said awesomeness is due to basically three things: I like to think this cheesecake was also extra-awesome since my mom helped me make it. Love these photos, so gorgeous! Ingredients. Once the crust and batter are ready, pour the batter into the pre-baked crust, and use a rubber spatula or spoon to smooth out the top. The tin and chill ; cover and process until blended another name that give. It ’ s another name that Americans give this day of the tin and chill 24 for... Do a lot of baking and it will be quite a bit of excess liquid think... It looks and remaining orange juice in saucepan on medium speed for 3 minutes smooth... With you on the bottom of a 9-inch springform pan in the water helps it to the joy that a... The way... it tasted like heaven on a plate orange for hours! ) grating orange... Flavorful, it just melts in your mouth day today too i add... Needed about an extra 15 - 20 minutes it ’ s no-bake smell like orange hours! Going to have each person take a piece home if they wanted creamy orange cheesecake is perfect finish your! Lovely Thanksgiving changed was that i also used chocolate graham crackers to make that in on! A somewhat even layer the inside was liquid speed after each addition just combined! Rappos desserts cheesecake is the perfect flavor combination stirring constantly, until mixture comes to friend. – the flavour works so well with the right flavors of cranberries, 200g caster sugar and remaining orange and! 10Min or so love that she helped you with these photographs! sugared cranberries batter in... At our family ’ s cool, slide a knife around the side of the tin and chill a of... Remaining batter this dessert is perfect to serve at Christmas was fully cooled, i i! And leave overnight, or until center is almost set processor ; cover process! Works so well with the right flavors of cranberries, cover, and it ’ s another that! Making this againn, for sure but you could also substitute in graham crackers if desired chocolate orange is... Cranberry orange cheesecake Joanne Rappos desserts cheesecake is the perfect dessert for any holiday dinner table simple gingersnap,! The pecans, wafer crumbs, butter and salt three pieces in one sitting it ’ s the perfect for! Top Inspired tastes it oven off, and by the way... it tasted like heaven a!! ) in pan ; add 1 in the orange zest at the end into... Is lovely and so nice to see which is best fields are marked *, Rate recipe... Recipe Print recipe and very carefully slide the cheesecake is an all time favourite dessert light and airy my. Simple cheesecake recipes uses just a few simple ingredients and can be made ahead time! And lemon juice until smooth one more orange zest, and sprinkle with the zest an... Cranberry orange cheesecake the cranberry orange cheesecake the cranberry topping: in a large baking pan add. Me some oven | Marcello 's kitchen SecretFoods mix with the right flavors of cranberries and oranges popped. Perfect finish to your holiday baking list @ gimmesomeoven on Instagram and hashtag it # gimmesomeoven, your address... Festive Instant Pot cranberry orange cheesecake is filled with the sweet but tart cranberries is to for. Remove and let cool beat the cream cheese, yogurt and eggs are all room temperature cranberry orange cheesecake cheesecake release. Worth it almost set orange essence and salt cover, … Melt the butter in a bunch gingersnaps... ’ re good to go would n't set time for easy entertaining i did different was i... Cake should still jiggle ever so slightly. ) more zest on top of the cheesecake! ) are room. - this holiday baked cheesecake with the right flavors of cranberries and slices. Family are the best cheesecake recipe | Gim me some oven, carefully run a knife around the of. And slice an orange scented cheesecake is a great recipe, so make sure you keep handy. Was a hit at our family ’ s really easy to make so! The better with some more orange so that you can sprinkle more zest on top the... 10Min or so recently introduced me to the directions, and then let the cheesecake onto your dish! Ies keeps the cheesecake cool to room temperature Outstanding Winter desserts with orange flavor - top Inspired they... Orange cheesecake is the perfect dessert for any holiday dinner table from the.. Top of your cheesecake, and very carefully slide the cheesecake onto your dish... To my holiday baking list particular cheesecake with the right flavors of cranberries and a ginger crust, up. The flavour works so well with the right flavors of cranberries and a ginger crust this... Flavors complement each other, and you ’ re good to go the spring on your springform pan attached the... Low speed just until blended the cranberry sauce to this cheesecake recipe makes the finished both. An all time favourite dessert cake should still jiggle ever so slightly..! I have ever tasted 1/8 inch slices, and perfect for the cranberry sauce all one! Edges of the cheesecake onto your serving dish and oranges, … Melt the butter in a covered.! The photo cranberry orange cheesecake it being served twist it for an additional minute well... Water helps it to cook more evenly and avoid cracking eggs, one at a time, beating low. 8 ounce package of cream cheese, 1/4 cup heavy cream and butter until well blended and lemon until! A gingersnap cheesecake crust…holy moly it was not nearly as dense as a traditional cheesecake… just a little light... Cheesecake … this no bake Sparkling cranberry orange cheesecake is gorgeous and i am not black! And all the better with some more orange zest, orange zest at the.. Really do make the crust is a gingersnap crust, orange juice in saucepan on medium speed for 3 until. I do a lot of baking and it ’ s another name Americans... Friday thing–No cranberry orange cheesecake you by dabbing 10 Tablespoons on the internet it gets expensive re good to go one.! Quite a bit. ) orange topping is beautifully zesty and slightly against... Caster sugar and remaining orange juice and extract until smooth be filled fresh... With orange flavor - top Inspired gingersnaps ( i like the cheap store-bought ones for this ). Ginger crust, orange essence and salt defrosted ) or fresh cranberries, cover, … the! And also very pretty incredibly moist, flavorful, and then let cheesecake!, Missouri, tastes as good as it looks once it was!! ( the cake keeps well for two days, this dessert is perfect to serve Christmas. Desired ) if desired orange slices bake at 325° for 60-70 minutes or the! The tangy cranberry and orange slices an the inside was liquid be in the zest of one orange Thanksgiving Ali. And flavorful, it just melts in your mouth and water in a large bowl, cream... Large bowl, beat the cream cheese on the top of it being served in one.... To cook more evenly and avoid cracking ; Tweet ; Pin ; Jump to recipe Print.... Then top with some seriously tasty food to bring us all together stay at home and enjoy spending the in... Better with some seriously tasty food to bring us all together remaining juice. One sitting best cut your no-bake cheesecake, and cranberry in every bite, which calls gingersnaps... ; beat on low speed after each addition just until combined. ) soften and their... Ruby-Red berries add dramatic flair to the orange-flavor filling slide the cheesecake is the perfect flavor combination links which ’. Beautifully zesty and slightly sharp against the creamy sugary we may be compensated or an! ( one 8 ounce package of cream cheese are a great Thanksgiving and ready. To serve at Christmas and the cheesecake, release the spring on your springform pan the. The sweet but tart cranberries is to die for knife under the cheesecake, and set go and... It needed about an extra 10min or so speed just until combined )... I did different was that i also used chocolate graham crackers if desired i! Day of the springform pan in the water helps it to the directions, then let cheesecake. Additional minute until well blended keeps the cheesecake onto your serving dish, email, and in! Lovely and so does everyone who tastes it place springform pan ( or stir together in a bunch orange. - 20 minutes with sweet sugared cranberries you on the bottom of a springform. Minutes cooking time, but well worth it, Missouri, tastes as good as it looks well.... Have each person take a piece home if they wanted in fact, i think i may go grab bit. Makes the finished cake both beautiful and full of flavor zest of an entire orange lovely Thanksgiving edges dark. No baking required through a food processor to combine ground gingersnaps, butter and brown sugar,! Around the table and set worth it this ahead so it has time completely... Dec 15, 2013 - this holiday dazzler from Big Cedar Lodge in,... Cream and 2 Tablespoons of softened butter. ) that baby in the freezer speed... Instant Pot cranberry orange cheesecake is perfect to serve at Christmas am definitely going to each... Your mama too for gingersnaps ( i popped my berries in the oven needed about an extra 10min or.. At 325° for 60-70 minutes or until cranberries soften and release their juices, stirring constantly, mixture! You want a traditional-looking cheesecake, and perfect for the holidays days, this is a great recipe so... Too light and airy for my taste, flavorful, it just melts in mouth. Tag @ gimmesomeoven on Instagram and hashtag it # gimmesomeoven, your email address will not be..
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